Laboratory Manager @ Al Marai Co. (May 1994 - March 1997)
Baig Mohamed Education
Sardar Patel University
M.Sc. (Dairy Microbiology)
Baig Mohamed Skills
BRC
Cheese
Dairy
Dairy Products
FSMS
Food
Food Chemistry
Food Industry
Food Manufacturing
Food Microbiology
Food Processing
Food Quality
Food Safety
Food Safety Management System
Food Science
Food Technology
GFSI
GHP
GMP
HACCP
Hazard Analysis and Critical Control Points (HACCP)
Hygiene
ISO
ISO 14001
ISO 22000
Ingredients
Iso 9000
Product Development
Quality Assurance
Quality Auditing
Quality Control
Quality Management
Quality System
Raw Materials
SQF
SSOP
Sensory Evaluation
TQM
Continuous Improvement
Testing
Microsoft Office
Hazard Analysis and Critical Control Points Haccp
PowerPoint
Hazard Analysis and Critical Control Points
Baig Mohamed Summary
Baig Mohamed, based in Saudi Arabia, is currently a Quality Assurance Manager and Management Representative at National Food Industries Company. Baig Mohamed brings experience from previous roles at Al Marai Co.. Baig Mohamed holds a M.Sc. in Dairy Microbiology @ Sardar Patel University. With a robust skill set that includes BRC, Cheese, Dairy, Dairy Products, FSMS and more. Baig Mohamed has 2 emails and 1 mobile phone numbers on RocketReach.
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