Azul Natural Beef stands at the forefront of the premium beef market, sourced exclusively from Aberdeen Angus and British breeds, grazing in the fertile "Pampas" region. Our Grain-Fed program ensures high marbling, with cattle transferred to family-owned feedlots for meticulous care. Vertical integration secures 60% of our cattle, ensuring traceability "farm to fork". Our cutting-edge plant located in Azul, in the center of Buenos Aires Province, enables sourcing of premium young British cattle within 300km. Each animal is electronically tagged for supply chain transparency. Prioritizing animal welfare, our hormone-free, antibiotic-reserved policy guarantees top-quality cuts tailored to global markets, including halal and kosher. With 15 World Steak Challenge medals, including 2023's Best Steak in South America, we commit to delivering the finest beef to customers, restaurants, and wholesalers. Employment: 1000. Slaughter capacity: 1000 animals/day.
View Top Employees from Azul Natural Beef - DevesaWebsite | http://www.devesa.com |
Revenue | $6 million |
Employees | 265 (107 on RocketReach) |
Founded | 2016 |
Industry | Food and Beverage Manufacturing, Agriculture General, Agriculture |
SIC | SIC Code 20 Companies, SIC Code 209 Companies |
NAICS | NAICS Code 112 Companies, NAICS Code 11 Companies |
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The Azul Natural Beef - Devesa annual revenue was $6 million in 2024.
Micky Murray is the Director of Azul Natural Beef - Devesa.
107 people are employed at Azul Natural Beef - Devesa.
The NAICS codes for Azul Natural Beef - Devesa are [112, 11].
The SIC codes for Azul Natural Beef - Devesa are [20, 209].