At Avling we foster relationships directly with suppliers who prioritise regenerative production methods and sustainable approaches. Our flavours are an expression of the Canadian landscape, the local community, and the vision of our brewers, farmers, and chefs.
| Website | http://www.avling.ca |
| Revenue | $200000 |
| Employees | 17 (10 on RocketReach) |
| Address | 1042 Queen St E, Toronto, Ontario M4M 1K4, CA |
| Phone | +1 416-469-1010 |
| Industry | Food & Beverages, Hospitality General, Hospitality |
| Keywords | Regenerative Agriculture, Sustainable Food, Food Sustainability, Sustainable Farming, Regenerative Food, Ethical Sourcing, Eco Friendly Food, Responsible Sourcing, Conscious Consumerism, Natural Flavors, Organic Ingredients, Supply Chain Transparency, Local Produce, Artisan Food, Food Production, Craft Food, Farm To Table, Gourmet Food, Flavor Production, Premium Ingredients |
| Competitors | Steam Whistle Brewing, Mill Street Brewery, Amsterdam Brewing Co., Muskoka Brewery, Left Field Brewery, Henderson Brewing Company, Black Oak Brewing, Muddy York Brewing Co., Indie Alehouse, Toronto's Festival of Beer +20 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies, NAICS Code 7225 Companies |
Looking for a particular Avling employee's phone or email?
The Avling annual revenue was $200000 in 2026.
Laura Maxwell is the Executive Chef of Avling.
10 people are employed at Avling.
Avling is based in Toronto, Ontario.
The NAICS codes for Avling are [722, 72, 7225].
The SIC codes for Avling are [58, 581].