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Avery Couchman Location
Palm Springs, CA, US
Avery Couchman Work
Sales Manager @ (May 2015 - Present)
Hospitality Director and Client Services @ Freelance (March 2013 - Present)
Manager @ Real Food Daily (September 2011 - February 2013)
Food and Beverage Manager @ L'Ermitage Hotel Beverly Hills (September 2010 - May 2011)
Events Manager and Captain Special Events Department @ Le Cirque (May 2006 - June 2009)
Lead Server and Trainer @ Compass Restaurant (August 2005 - March 2006)
Lead Server and Bartender @ Zoe Restaurant (September 2004 - May 2005)
Lead Server and Bartender @ The Cosmopolitan (May 2000 - March 2004)
Bar Manager and Training Server @ Le Bistro Montage (May 1994 - October 1999)
Avery Couchman Education
City College of San Francisco
Associate of Arts (AA) (Art/Art Studies, General)
2004-2006
Milwaukie High School
Diploma
1985-1989
Avery Couchman Skills
Hospitality Management
Catering
Food & Beverage
Menu Development
Culinary Skills
Hospitality Industry
Restaurant Management
Event Planning
Banquets
Customer Service
Hospitality
Event Management
Hotels
Budgets
Microsoft Office
Leadership
Microsoft Word
Food and Beverage
Social Media
Strategic Planning
Food
Avery Couchman Summary
Avery Couchman, based in Palm Springs, CA, US, is currently a Sales Manager at Ultimate Creations, Inc. Avery Couchman brings experience from previous roles at Freelance, Real Food Daily, L'Ermitage Hotel Beverly Hills and Le Cirque. Avery Couchman holds a 2004 - 2006 Associate of Arts (AA) in Art/Art Studies, General @ City College of San Francisco. With a robust skill set that includes Hospitality Management, Catering, Food & Beverage, Menu Development, Culinary Skills and more. Avery Couchman has 1 emails and 4 mobile phone numbers on RocketReach.
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