Avadhoot Kamat's Location
London, GB
Avadhoot Kamat's Work
- Executive Chef @ Elysian Residences Ltd
- Head Chef @ Elysian Residences Ltd
- Head Chef @ The Sportsman Casino
- Cuisine Innovations Executive @ Crown London Aspinalls
- Sous chef @ Metropolitan by COMO, London
- junior sous chef @ Metropolitan by COMO, London
- chef de partie @ Metropolitan by COMO, London
- commis chef @ Metropolitan by COMO, London
Avadhoot Kamat's Education
- Ealing Hammersmith and West London College
PG Diploma in Hospitality mgmt.
2006 - 2007 - IHM Goa
BSc in H & HA (hospitality)
2002 - 2005
Avadhoot Kamat's Skills
- Banquets
- Hotel Management
- Hospitality Management
- Micros
- Hospitality Industry
- Hotels
- Hospitality
- Fine Dining
- Food & Beverage
- Catering
Avadhoot Kamat's Summary
Avadhoot Kamat, based in London, GB, is currently a Executive Chef at Elysian Residences Ltd, bringing experience from previous roles at Elysian Residences Ltd, The Sportsman Casino, Crown Aspinalls London and Metropolitan Hotel. Avadhoot Kamat holds a 2006 - 2007 PG Diploma in Hospitality mgmt. @ Ealing Hammersmith and West London College. With a robust skill set that includes Banquets, Hotel Management, Hospitality Management, Micros, Hospitality Industry and more, Avadhoot Kamat contributes valuable insights to the industry. Avadhoot Kamat has 2 emails on RocketReach.
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