Austin Carpenter Email & Phone Number
Director of Facilities and Design @ Jack Stack Barbecue
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Austin Carpenter Location
- Overland Park, KS, US
Austin Carpenter Work
- 2021 -now Director of Facilities and Design @
- 2014 -2021 Project Manager @
- 2014 -2014 Executive Chef @ Barrel 31
- 2013 -2014 Sous Chef @ Grand Street Cafe
- 2012 -2013 Sous chef @ Bella napoli
- 2010 -2011 Sous Chef @ Grand Street Café
- 2009 -2009 Apprentice to the Executive Chef @
- 2006 -2008 Cook and Private Catering Chef @ PB&J Restaurants
Austin Carpenter Education
- Johnson and Wales University
Culinary Arts (Culinary Arts)
2008-2012
Austin Carpenter Skills
- Menu Development
- Catering
- Restaurants
- Food
- Wine
- Food Preparation
- Restaurant Management
- Culinary Skills
- Ingredients
- Recipes
- Fine Dining
- Sanitation
- Food Quality
- Cooking
- Menu Costing
- Recruiting
- Italian cuisine
- Sauces
- Food Safety
- Event Planning
- Pre-opening
- Labor Control
- Micros
- Hospitality Management
- ServSafe
- Culinary Management
- New Restaurant Openings
- HACCP
- Bartending
- Menu Engineering
- Recipe Testing
- Food Service
- Seafood
- Baking
- Pastry
- Banquets
- Hospitality
- Food Industry
- Parties
- Cuisine
- PowerPoint
- Pre Opening
- Microsoft Excel
- Customer Service
- Project Management
Austin Carpenter Summary
- Austin Carpenter, based in Overland Park, KS, US, is currently a Director of Facilities and Design at Jack Stack Barbecue. Austin Carpenter brings experience from previous roles at TriMark Hockenbergs, Barrel 31, Grand Street Cafe and Bella napoli. Austin Carpenter holds a 2008 - 2012 Culinary Arts in Culinary Arts @ Johnson and Wales University. With a robust skill set that includes Menu Development, Catering, Restaurants, Food, Wine and more. Austin Carpenter has 2 emails and 1 mobile phone numbers on RocketReach.
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