Astrid Campo, based in Hicksville, NY, US, is currently a QA and Food Safety Manager at Setton International Foods, Inc.. Astrid Campo brings experience from previous roles at Whitsons Culinary Group, Land O'Lakes and Kozy Shack Enterprises. Astrid Campo holds a Bachelor's degree in Chemical Engineering @ National University of Colombia. With a robust skill set that includes Standard Operating Procedure (SOP), Complaint Investigations, Quality Control, Good Manufacturing Practice (GMP), Good Laboratory Practice (GLP) and more. Astrid Campo has 2 emails and 1 mobile phone numbers on RocketReach.
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