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The ASFS (Association for the Study of Food and Society) was founded in 1985, with the goals of promoting the interdisciplinary study of food and society. It has continued that mission by holding annual meetings and publishing the peer-reviewed journal, Food, Culture & Society. We maintain this Facebook page as public service and outreach to the general public. Katherine Hysmith serves as the main administrator for this group as part of her role as ASFS Social Media Coordinator. If you would like to become a full member of the ASFS, please visit our webpage: food-culture.org

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Association for the Study of Food and Society Questions

The Association for the Study of Food and Society annual revenue was $4 million in 2024.

Sonia Massari is the Vice President of Association for the Study of Food and Society.

1 people are employed at Association for the Study of Food and Society.

Association for the Study of Food and Society is based in New York, New York.

The NAICS codes for Association for the Study of Food and Society are [8139, 813, 81399, 81].

The SIC codes for Association for the Study of Food and Society are [86, 869].

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