Arturo Perez Manrique's Location
Mexico City, CDMX, MX
Arturo Perez Manrique's Work
- Executive Chef @ Grupo Fisher´s
- Corporate Executive Chef @ Sandwichisimo
- Group Operations Director @ Gastronomia PM
- Executive Chef @ Butcher & sons
- Executive chef and Restaurant director @ SPOONY casual gourmet
- Assistant Director Of Food And Beverage @ Blue Bay Getaway
Arturo Perez Manrique's Education
- Les Roches International School of Hotel Management
Bachelor of Business Administration (B.B.A.)
2000 - 2002 - Centro de Estudios Superiores de San Ángel
Profesional Asociado en Administración de Restaurantes
1998 - 2000
Arturo Perez Manrique's Skills
- Liderazgo de equipos
- Estrategia de mercadotecnia
- Hospitalidad
- Chef
- Customer Service
- Liderazgo
- Cocina
- Aptitudes Para La Cocina
- Estrategia empresarial
- Catering
Arturo Perez Manrique's Summary
Arturo Perez Manrique, based in Mexico City, CDMX, MX, is currently a Executive Chef at Grupo Fisher's, bringing experience from previous roles at Sandwichisimo, Gastronomia PM, Butcher & sons and SPOONY casual gourmet. Arturo Perez Manrique holds a 2000 - 2002 Bachelor of Business Administration (B.B.A.) @ Les Roches International School of Hotel Management. With a robust skill set that includes Liderazgo de equipos, Estrategia de mercadotecnia, Hospitalidad, Chef, Customer Service and more, Arturo Perez Manrique contributes valuable insights to the industry. Arturo Perez Manrique has 2 emails on RocketReach.
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