Arturo Mejia's Location
Los Angeles, CA, US
Arturo Mejia's Work
Arturo Mejia's Education
Arturo Mejia's Skills
Arturo Mejia's Summary
Arturo Mejia, based in Los Angeles, CA, US, is currently a Central Kitchen Manager at Din Tai Fung Restaurant Group, bringing experience from previous roles at Zankou Chicken, Del Real Foods and Lemonade Restaurant Group. Arturo Mejia holds a Culinary Arts in Culinary Arts/Chef Training @ Cerritos College. With a robust skill set that includes Microsoft Office, Operations Management, Aviation, Project Management, Safety Management Systems and more, Arturo Mejia contributes valuable insights to the industry. Arturo Mejia has 1 email on RocketReach.