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Artisan Green is an indoor CEA hydroponic farm specialising in growing baby spinach. We believe that every community deserves nutritious and fresh ingredients for healthy eating. Thus, we want to reintroduce FRESH to the urban community. Using hydroponics technology, we deliver locally grown greens which are fresher, cleaner and more sustainable. Our vertical farm maximise yields using minimal land resources, while saving 90% of water consumption compared to traditional soil-based farming. Also, our produce are completely free from pesticides. Given that our farm is local, food miles are drastically reduced, cutting on carbon emissions. Choose Local. Choose Clean. Choose Fresh.

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Website http://artisan.green/
Employees 7 (7 on RocketReach)
Technologies
Industry Food Production

Artisan Green Questions

Ray Poh is the Founder and Managing Director of Artisan Green.

7 people are employed at Artisan Green.

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