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Arthur Lim Location
Johor, Malaysia
Arthur Lim Work
President @ GLBBAL CHEFS UNION (November 2023 - Present)
Organizing Chairman @ MALAYSIA CULINARY WORLD CUP 2023 (July 2022 - February 2023)
Executive Chef @ Impiana Hotel Senai. Johor Bahru (November 2018 - December 2020)
Organizing Committee and Dome Master @ World Chef Championship Culinary Competition (December 2019 - December 2019)
Executive Sous Chef @ Holiday Villa City Center Johor Bahru (November 2017 - October 2018)
Executive Chef @ Pony Tale Sdn Bhd (May 2016 - November 2017)
Executive Chef @ Horsemen Group Sdn Bhd (March 2015 - May 2016)
Executive Chef @ 3otech Sdn Bhd (August 2012 - February 2015)
Chef @ Richie's Home Chef Recipes (January 2011 - October 2012)
Chef @ O'fren Worldwide Sdn Bhd (July 2010 - December 2010)
ASST PURCHASING MANAGER @ EDEN GARDEN HOTEL JB (January 1997 - January 2000)
Management Trainee - Purchaser @ Holiday Inn Hotel Johor Bahru (September 1993 - February 1996)
Arthur Lim Education
Hotel Catering Institute & Management Centre
Diploma (Culinary)
1991-1993
Hotel Catering Institute & Management Centre 1991-1993
Diploma (Culinary Arts/Chef Training)
1991-1993
Arthur Lim Summary
Arthur Lim, based in Johor, Malaysia, is currently a President at GLBBAL CHEFS UNION. Arthur Lim brings experience from previous roles at MALAYSIA CULINARY WORLD CUP 2023, Impiana Hotel Senai. Johor Bahru, World Chef Championship Culinary Competition and Holiday Villa City Center Johor Bahru. Arthur Lim holds a 1991 - 1993 Diploma in Culinary @ Hotel Catering Institute & Management Centre. Arthur Lim has 1 emails on RocketReach.
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