Art Burg's Location
California, United States
Art Burg's Work
- General Manager @ Maria's Italian Kitchen
- Assistant General Manager @ Specialty Restaurants
- Food and Beverage Director - Wolfgang Puck @ LALIVE
- General Manager @ Engine Co. No. 28
- Restaurant Manager @ Lawry's Restaurants Inc.
- Director Of Food And Beverage @ The Ritz-Carlton Hotel Company, L.L.C.
Art Burg's Education
- Gettysburg College
BA (Business Management)
1988 - 1992
Art Burg's Skills
- Hospitality
- Management
- Marketing Strategy
- Event Planning
- Restaurant Management
- Marketing
- Inventory Management
- Restaurants
- Food & Beverage
- Sales
Art Burg's Summary
Art Burg, based in California, United States, is currently a General Manager at Maria's Italian Kitchen, bringing experience from previous roles at Specialty Restaurants Corporation, LA LIVE, Engine Co. No. 28 and Lawry’s The Prime Rib. Art Burg holds a 1988 - 1992 BA in Business Management @ Gettysburg College. With a robust skill set that includes Hospitality, Management, Marketing Strategy, Event Planning, Restaurant Management and more, Art Burg contributes valuable insights to the industry. Art Burg has 2 emails on RocketReach.
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ViewRayan Radbod
Assistant Controller at Maria's Italian Kitchen
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