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Armando Monterroso Location
Bradenton, FL, US
Armando Monterroso Work
2026 -now GM and COO @
2026 -now Principle @
2023 -2026 Vice President of Food and Beverage @
2023 -2024 Advisory Consultant @
2021 -2023 Vice President of Food and Beverage @
2021 -2021 Corporate F and B Operations (Consultant) @
2016 -2021 Corporate Director of Food and Beverage @
2013 -2016 Director of Culinary Operations @ Gaylord Hotels
2008 -2013 Executive Chef @
2006 -2008 Executive Chef @ Philadelphia Marriott Downtown
2005 -2006 Executive Sous Chef @
2003 -2005 Executive Chef @
2002 -2003 Chef de cuisine and Restaurant Manager @ Costa Rica Marriott
2000 -2001 Chef de Partie @ Union Pacific Restaurant
1999 -2000 Chef de Partie @ Aquavit Restaurant
1997 -1999 Chef de Partie @ Peacock Alley Restaurant, Waldorf Astoria Hotel
Armando Monterroso Education
Johnson and Wales University
Bachelor of Applied Science (B.A.Sc.) (Food Service Management, culinary arts)
Armando Monterroso Skills
Chef
Culinary Skills
Menu Costing
Food
Hospitality Management
Pastry
Banquets
Food & Beverage
Mediterranean
Revenue Analysis
Catering
Food Preparation
Food Service
Sanitation
Cooking
Food Safety
Pre-opening
Event Management
Fine Dining
Food Quality
Wine
Italian cuisine
Purchasing
Mediterranean Cuisine
Front Office
Menu Development
Trade Shows
Hospitality
Strategic Leadership
Food Sales
Planning Budgeting & Forecasting
Revenue & Profit Growth
Financial Objectives
sanitation audits
Executive Chef
Culinary Management
Sous Chef
Kosher Kitchen
Restaurant Management
Hotel Management
MICROS
Banquet Operations
Leadership
Revenue And Profit Growth
Sales
Beverage
Food and Beverage
Cuisine
Pre Opening
Planning Budgeting And Forecasting
Armando Monterroso Summary
Armando Monterroso, based in Bradenton, FL, US, is currently a GM and COO at Waterlefe Golf & River Club. Armando Monterroso brings experience from previous roles at AM KItchen & Bar Concepts, TradeWinds Island Resorts, The Hospitality Advisory and Playa Hotels & Resorts. Armando Monterroso holds a Bachelor of Applied Science (B.A.Sc.) in Food Service Management, culinary arts @ Johnson and Wales University. With a robust skill set that includes Chef, Culinary Skills, Menu Costing, Food, Hospitality Management and more. Armando Monterroso has 2 emails on RocketReach.
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