Boulangerie industrielle familiale basée à Erstein.
| Website | http://www.argru.fr |
| Revenue | $5 million |
| Employees | 54 (20 on RocketReach) |
| Founded | 1994 |
| Phone | +33 3 88 59 86 86 |
| Technologies |
JavaScript
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HTML
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Google Analytics
+6 more
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| Industry | Food Production |
| Keywords | Family Bakery, French Bakery, Bakery, Bread, Artisan Bread, Pastries, Sweet Goods, Baked Goods, Cakes, Industrial Bakery, Cookies, Wholesale Bakery, Food Wholesaler, Food Manufacturing, Food Service, Food Production, Distribution, Flour Milling, Ingredient Sourcing, Bakery Supplies |
| Competitors | Bureau Veritas Group, SYSTRA, Arcadis, setec, Ingérop, Ebi - A Company Egis Group, Colas France, Citec Group, Ramboll, KPMG +29 more (view full list) |
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ARGRU Questions
The ARGRU annual revenue was $5 million in 2026.
César le Messager is the Direction Executive of ARGRU.
20 people are employed at ARGRU.
Top ARGRU Employees
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César le Messager
Direction Executive at ARGRU
Erstein, FR -
Eric Guillemin
Direction Argru at ARGRU
Erstein, FR1 -
Sandrine Toutain
Chef d’équipe de production at ARGRU
Sermersheim, Grand Est, FR -
Adrien Lefrancois
Responsable chefs équipe at ARGRU
Strasbourg, Grand Est, FR -
Claus-Peter Möller
Vertriebsmitarbeiter at ARGRU
Stuhr, NDS, DE -
Stéphane Tostain
Cadre commercial at ARGRU
Strasbourg, FR1 -
Maxime Geldreich
Responsable de ligne de production at ARGRU
Huttenheim, Grand Est, FR -
Stéphane Tostain
Cadre commercial at ARGRU
Strasbourg, Grand Est, FR
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