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At Aquavertica, we are driven by a singular mission: to provide the growing global population with nutritious food ingredients, using innovative technologies in food production. Traditional agriculture is dealing with challenges of increasing scarcity in land, energy, and water resources. What if we could foster abundance in nutritious food, accessible everywhere on Earth? That’s precisely what we aim to achieve. To realize this, we specialize in the cultivation of aquatic crops under meticulously controlled conditions. By leveraging cutting-edge technology and sustainable practices, we are redefining the possibilities of food production. Stay tuned for more information! >> info@aquavertica.com

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Marco van Duijvenvoorde is the Co-Founder and Director of Aquavertica.

2 people are employed at Aquavertica.

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