2024 -
now Assistant Director of Food And Beverage @
2022 -
2023 Director of Outlets Food and Beverage @
2018 -
2022 Beverage and Food Manager @
2016 -
2018 Food and Beverage Outlets Manager @
2015 -
2016 General Manager @
2014 -
2015 Bar Manager @
2013 -
2014 Lead Bartender @
2012 -
2013 Bartender @
2012 -
2013 Bartender @
2011 -
2012 Bar Manager @ Another Monkey Thai Restaurant
2009 -
2011 Bar Manager @ Ozone Thai Restaurant and Lounge
2007 -
2009 Bartender @ Osha Thai restaurant and lounge
2007 -
2008 Bartender @ Be My Guest Thai Restaurant
2002 -
2007 News Anchor, TV Host @
Aom Lee Education
Bangkok University, Bangkok Thailand
Bachelor of Arts (B.A.) (Public Relations/Image Management)
1999
-
2004
Aom Lee Skills
Bartending
Cocktails
Customer Service
Hospitality
Food
Wine
Alcoholic Beverages
Wine & Spirits Industry
Restaurant Management
Restaurants
Bar Management
Wine Lists
Food & Beverage
Sommelier
New Restaurant Openings
Cooking
Social Networking
Menu Development
Food
Fine Dining
Hospitality Management
Hospitality Industry
Wine Tasting
Event Planning
Banquets
Social Media
Food and Beverage
Wine and Spirits Industry
Aom Lee Summary
Aom Lee, based in San Francisco, CA, US, is currently a Assistant Director of Food And Beverage at InterContinental Mark Hopkins San Francisco. Aom Lee brings experience from previous roles at Four Seasons Hotels and Resorts, W Hotels, Hotel Nikko San Francisco and Emporio Rulli Inc.. Aom Lee holds a 1999 - 2004 Bachelor of Arts (B.A.) in Public Relations/Image Management @ Bangkok University, Bangkok Thailand. With a robust skill set that includes Bartending, Cocktails, Customer Service, Hospitality, Food and more. Aom Lee has 2 emails and 1 mobile phone numbers on RocketReach.
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