Anup Joshi's Location

New York, NY, US

Anup Joshi's Work

  • Chef @ INDAY NYC
  • Chef de Cuisine @ El Colmado Butchery
  • Chef de Cuisine @ El Colmado at Gotham West Market
  • Chef de Cuisine @ Tertulia Restaurant
  • Sous Chef @ All Spice Restaurant
  • Sous Chef @ Commerce Restaurant

Anup Joshi's Education

  • Institute of Culinary Education

    Culinary (Culinary Arts/Chef Training)

    2003 - 2004

Anup Joshi's Skills

  • Cuisine
  • Chef
  • Menu Development
  • Culinary Skills
  • Restaurants
  • Restaurant Management
  • Food and Beverage
  • Food
  • Fine Dining
  • Recipes

Anup Joshi's Summary

Anup Joshi, based in New York, NY, US, is currently a Chief Culinary Officer at Green Top Farms, bringing experience from previous roles at Green Top Farms, Cafe Orlin, INDAY NYC and El Colmado Butchery. Anup Joshi holds a 2003 - 2004 Culinary in Culinary Arts/Chef Training @ Institute of Culinary Education. With a robust skill set that includes Cuisine, Chef, Menu Development, Culinary Skills, Restaurants and more, Anup Joshi contributes valuable insights to the industry. Anup Joshi has 3 emails on RocketReach.
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