Antony Mngatana Email & Phone Number
Head chef @ Crerar Hotels
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Antony Mngatana Location
- Kinlochleven, Scotland, GB
Antony Mngatana Work
- Head chef @ (June 2021 - Present)
- Relief chef @ (January 2014 - April 2018)
- CHEF @ STRAGUS GROUP (June 2010 - August 2014)
- Head chef @ low wood hotel, windermere (January 2003 - January 2005)
- Execute sous chef @ Sarova Hotel Whitesands Beach Hotel (January 1993 - January 1996)
Antony Mngatana Education
- Kenya Utalii college
Cratification (Food production)
1988-1990 - Kenya Utalii college
Certificate (Food production)
1988-1990
Antony Mngatana Skills
- Banquet Operations
- Banquets
- Business Analysis
- Chef
- Cooking
- Cuisine
- Culinary Education
- Culinary Management
- Culinary Skills
- Fine Dining
- Food & Beverage
- Food Cost Management
- Food Industry
- Food Preparation
- Food Processing
- Food Quality
- Food Safety
- Gourmet
- Hospitality Industry
- Italian Cuisine
- Labor Control
- Mediterranean Cuisine
- Menu Costing
- Menu Development
- Menu Engineering
- New Restaurant Openings
- Pastry
- Recipe Testing
- Recipes
- Sanitation
- Sauces
- Seafood
- Training
Antony Mngatana Summary
- Antony Mngatana, based in Kinlochleven, Scotland, GB, is currently a Head chef at Crerar Hotels. Antony Mngatana brings experience from previous roles at Alpina, STRAGUS GROUP, low wood hotel, windermere and Sarova Hotel Whitesands Beach Hotel. Antony Mngatana holds a 1988 - 1990 Cratification in Food production @ Kenya Utalii college. With a robust skill set that includes Banquet Operations, Banquets, Business Analysis, Chef, Cooking and more. Antony Mngatana has 1 emails and 1 mobile phone numbers on RocketReach.
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Antony Mngatana
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