Anthony Rubyhawk Email
Executive Chef @ Überbrew
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Anthony Rubyhawk Location
- Billings, MT, US
Anthony Rubyhawk Work
- Executive Chef @ (November 2021 - Present)
- Owner @ Speakeasy At The Bull And Bear (July 2020 - Present)
- Restaurant Consultant @ Ruby Restaurant Consulting (September 2018 - Present)
- General Manager @ (December 2019 - May 2020)
- Chef De Cuisine @ Bucks t4 (April 2019 - December 2019)
- Executive Chef @ (May 2016 - August 2018)
- Chef De Cuisine @ Bridgecreek back country (October 2013 - September 2016)
- Executive Sous Chef @ (January 2011 - September 2013)
- Junior Sous Chef @ (January 2010 - January 2011)
- Kitchen Manager @ (August 2008 - October 2009)
Anthony Rubyhawk Education
- Le Cordon Bleu College of Culinary Arts-San francisco
Anthony Rubyhawk Summary
- Anthony Rubyhawk, based in Billings, MT, US, is currently a Executive Chef at Überbrew. Anthony Rubyhawk brings experience from previous roles at Speakeasy At The Bull And Bear, Ruby Restaurant Consulting, Feed Cafe and Bucks t4. Anthony Rubyhawk holds a Le Cordon Bleu College of Culinary Arts-San francisco.
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