Anthony O'Neill's Location

Florida, United States

Anthony O'Neill's Work

Anthony O'Neill's Education

  • City and Guilds of London Institute

    1989 - 1991

Anthony O'Neill's Skills

  • Restaurant Management
  • Menu Development
  • Food Service
  • Culinary Skills
  • Food
  • Fine Dining
  • Catering
  • Food Safety
  • Inventory Management
  • Labor Control

Anthony O'Neill's Summary

Anthony O'neill, based in Florida, United States, is currently a Director of Operations at Seasons 52 Restaurant, bringing experience from previous roles at Darden. Anthony O'neill holds a 1989 - 1991 City and Guilds of London Institute. With a robust skill set that includes Restaurant Management, Menu Development, Food Service, Culinary Skills, Food and more, Anthony O'neill contributes valuable insights to the industry. Anthony O'neill has 3 emails and 1 mobile phone number on RocketReach.

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