Anthony Flowers Email & Phone Number
Director of Culinary at The Ternary @ Accor
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Anthony Flowers Location
- Sydney, NSW, AU
Anthony Flowers Work
- 2014 -now Director of Culinary at The Ternary @
- 2012 -2013 Executive Chef @ The Mean Fiddler
- 2011 -2012 Executive Chef @ Stacks Taverna
- 2010 -2011 General Manager @ Ad Lib Bistro Pymble / Double Bay & Berowra Waters Inn
- 2002 -2010 General Manager and Executive Chef @ Forty One Restaurant
- 2001 -2002 Corporate Chef and Executive Chef Stamford Plaza Double Bay @
- 1999 -2001 Executive Chef Stamford Plaza Sydney (Opening) @
- 1998 -1999 Executive Sous Chef at The Sydney Hilton @
- 1995 -1998 Executive Sous Chef @ Hotel Nikkon Darling Harbour
Anthony Flowers Skills
- Cuisine
- Food Industry
- Customer Experience
- Restaurant Management
- Restaurants
- Food & Beverage
- Hospitality
- Food
- Menu Development
- Hospitality Management
- Hospitality Industry
- Hotels
- Food Safety
- Catering
- Food and Beverage
Anthony Flowers Summary
- Anthony Flowers, based in Sydney, NSW, AU, is currently a Director of Culinary at The Ternary at Accor. Anthony Flowers brings experience from previous roles at The Mean Fiddler, Stacks Taverna, Ad Lib Bistro Pymble / Double Bay & Berowra Waters Inn and Forty One Restaurant. With a robust skill set that includes Cuisine, Food Industry, Customer Experience, Restaurant Management, Restaurants and more.
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