Anthoni La Edwards's Location

Washington, DC, US

Anthoni La Edwards's Work

Anthoni La Edwards's Education

  • Chef's Academy - Morristown, SC

    Associate’s Degree (Culinary Arts/Chef Training)

    2011 - 2012
  • Johnson & Wales University

    Bachelor’s Degree (Culinary Arts and Business Management (Completed 40 Credit Hours Towards Degree))

    1991 - 1995

Anthoni La Edwards's Skills

  • Baking
  • Bartending
  • Food
  • Sanitation
  • Restaurant Management
  • Event Planning
  • Cooking
  • Food Safety
  • Catering
  • Cuisine

Anthoni La Edwards's Summary

Anthoni La Edwards, based in Washington, DC, US, is currently a Line Chef at Clyde's Restaurant Group, bringing experience from previous roles at Applebee's, Hilton Garden Inn, Raleigh Convention Center and Tasu Asian Bistro. Anthoni La Edwards holds a 2011 - 2012 Associate’s Degree in Culinary Arts/Chef Training @ Chef's Academy - Morristown, SC. With a robust skill set that includes Baking, Bartending, Food, Sanitation, Restaurant Management and more, Anthoni La Edwards contributes valuable insights to the industry. Anthoni La Edwards has 1 email on RocketReach.
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