Anna Spiegel's Location
Washington, DC, US
Anna Spiegel's Work
- Associate Food and Wine Editor @ Washingtonian Magazine
- Food Editor @ Washingtonian Magazine
Anna Spiegel's Education
- Columbia University in the City of New York
Master of Fine Arts (MFA) (Nonfiction writing)
- Middlebury College
Bachelor of Arts (B.A.)
Anna Spiegel's Skills
- Management
- Research
- Public Speaking
- Food Writing
- Koken
- Food Science
- E Commerce
Anna Spiegel's Summary
Anna Spiegel, based in Washington, DC, US, is currently a Associate Food and Wine Editor at Washingtonian Magazine, bringing experience from previous roles at Washingtonian Magazine. Anna Spiegel holds a Master of Fine Arts (MFA) in Nonfiction writing @ Columbia University in the City of New York. With a robust skill set that includes Management, Research, Public Speaking, Food Writing, Koken and more, Anna Spiegel contributes valuable insights to the industry.
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Jessica Sidman
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