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Graduate Certificate
Certificate IV Training & Assessment
Certificate IV Community Services
Certificate IV Leadership & Management
TAELLN411 Address adult language, literacy and numeracy skills
TAEASS502 Design & Develop Assessment Tools
SITXFSA001 Use hygienic practices for food safety
SITXFSA002 Participate in safe food handling practices
TLIF1001 Follow WHS Procedures
TLID1001 Shift materials safely using manual handling methods
HLTAID003 Provide First Aid
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