Anna Hammond's Location
New York, NY, US
Anna Hammond's Work
- Founder|CEO @ Matriark Foods
- Executive Director @ The Sylvia Center
- Deputy Director @ Yale University
- Director, Writing Services @ The Museum of Modern Art
Anna Hammond's Education
- The Pfeiffer Center
Certificate in Biodynamic Agriculture
2009 - 2010 - Hunter College
M.F.A. (Painting)
1993 - 1995 - University of Chicago
A.B.D. (South Asian Languages and Literatures)
1985 - 1990
- University of Michigan
B.A. (Classics and Classical Archaeology)
1979 - 1983
Anna Hammond's Skills
- Museums
- Art
- Teaching
- Editing
- Curating
- Art History
- Arts Administration
- Grant Writing
- Nonprofits
- Fundraising
Anna Hammond's Summary
Anna Hammond, based in New York, NY, US, is currently a Founder|CEO at Matriark Foods, bringing experience from previous roles at The Sylvia Center, Yale University Art Gallery and The Museum of Modern Art. Anna Hammond holds a 2009 - 2010 Certificate in Biodynamic Agriculture @ The Pfeiffer Center. With a robust skill set that includes Museums, Art, Teaching, Editing, Curating and more, Anna Hammond contributes valuable insights to the industry. Anna Hammond has 2 emails and 1 mobile phone number on RocketReach.
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