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Anmol Mathur Location
United Arab Emirates
Anmol Mathur Work
Head of Operation F and B and Culinary @ (January 2022 - Present)
Executive Chef @ (January 2022 - Present)
Chef De Cuisine @ (July 2019 - November 2020)
Executive Chef @ (January 2020 - January 2021)
Junior sous chef @ (January 2015 - January 2016)
Head Chef (Pre-Opening, Promoted) from Chef De Cuisine @ (January 2018 - January 2020)
Executive Chef @ Confidential (January 2020 - January 2022)
Chef De Cuisine (Promoted) from Sous @ (January 2015 - January 2018)
Sous Chef @ (March 2018 - June 2019)
Chef De Partie @ (January 2013 - January 2015)
Demi Chef De Partie @ The Oberoi Udaivilas (January 2011 - January 2013)
JUNIOR SOUS CHEF @ (February 2015 - February 2018)
Senior Team Member @ (January 2009 - January 2012)
Anmol Mathur Education
Institute of Hotel Management Catering Technology & Applied Nutrition, Lucknow 2007-2009
Anmol Mathur Skills
Banquets
Hotels
Pre-opening
Customer Satisfaction
Food and Beverage
Fine Dining
Banquet Operations
Hotel Management
Hiring
Pre Opening
Hospitality Industry
Anmol Mathur Summary
Anmol Mathur, based in United Arab Emirates, is currently a Head of Operation F and B and Culinary at Emaar. Anmol Mathur brings experience from previous roles at Emaar, InterContinental Hotels Group (IHG®), Millennium Hotels and Resorts and InterContinental Hotels & Resorts. Anmol Mathur holds a 2007 - 2009 Institute of Hotel Management Catering Technology & Applied Nutrition, Lucknow. With a robust skill set that includes Banquets, Hotels, Pre-opening, Customer Satisfaction, Food and Beverage and more. Anmol Mathur has 3 emails and 1 mobile phone numbers on RocketReach.
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