Angelo Lonardo Email & Phone Number

Angelo Lonardo, based in Concord, CA, US, is currently a CEO and Co-Founder at Out The Dough, INC, bringing experience from previous roles at Godiva Chocolatier, Johnson & Wales University and The Biltmore Company. Angelo Lonardo holds a 2015 - 2017 Bachelor of Science (B.S.) in Baking and Pastry Arts/Baker/Pastry Chef @ Johnson & Wales University. With a robust skill set that includes Management, Microsoft Word, Customer Relations, Microsoft Excel, Corporate Communications and more, Angelo Lonardo contributes valuable insights to the industry. Angelo Lonardo has 3 emails on RocketReach.