Angelo Archuleta Email & Phone Number
Seasoning Creator @ Givaudan
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Angelo Archuleta Location
- Papillion, NE, US
Angelo Archuleta Work
- 2017 -now Seasoning Creator @
- 2012 -2017 Sr. Food Scientist and Engineer @
- 2005 -2012 Senior Food Technologist @
- 2003 -2005 Research Engineer @
- 2001 -2002 Associate Research Engineer I @
- 2000 -2001 Associate Research Engineer II @
- 1998 -1998 Reservoir Engineer @ ARCO Alaska Inc.
Angelo Archuleta Education
- New Mexico Institute of Mining and Technology
B.S. (Chemical Engineering)
1993-1998
Angelo Archuleta Skills
- Food Science
- Food Processing
- R&D
- Food Industry
- HACCP
- Chemical Engineering
- Product Development
- Reservoir Simulation
- Cereal Manufacture
- Granola Manufacture
- Consumer Products
- Cross-functional Team Leadership
- Flavors
- Food
- Food Manufacturing
- Food Quality
- Food Safety
- Food Technology
- Ingredients
- Manufacturing
- Meat
- Process Engineering
- Product Innovation
- Project Management
- Quality Assurance
- Quality Management
- SAP
- Sensory Evaluation
- Supply Chain
- Cross Functional Team Leadership
Angelo Archuleta Summary
- Angelo Archuleta, based in Papillion, NE, US, is currently a Seasoning Creator at Givaudan. Angelo Archuleta brings experience from previous roles at Conagra Brands, Nestle Prepared Foods and Kraft Foods Global. Angelo Archuleta holds a 1993 - 1998 B.S. in Chemical Engineering @ New Mexico Institute of Mining and Technology. With a robust skill set that includes Food Science, Food Processing, R&D, Food Industry, HACCP and more. Angelo Archuleta has 1 emails and 2 mobile phone numbers on RocketReach.
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