Angela Stanger's Location
San Diego, CA, US
Angela Stanger's Work
- Executive Director, Owner @ Plant Based Meals
- Legal Researcher @ Robert Leark, Ph.D. Forensic Neuropsychology
- Science and Mathmatics Tutor @ Self Employed
Angela Stanger's Education
University of California, San Diego
Bachelor of Science (BS) (Molecular Synthesis | Minor Mechanical Engineering)
2011 - 2018
San Diego Mesa College
Associate's degree (General Education | Art History)
2009 - 2010
Computer Certification
Quick Books and Microsoft Office Certified (Business)
Angela Stanger's Skills
Angela Stanger's Summary
Angela Stanger, based in San Diego, CA, US, is currently a Executive Director, Owner at Plant Based Meals, bringing experience from previous roles at Robert Leark, Ph.D. Forensic Neuropsychology and Self Employed. Angela Stanger holds a 2011 - 2018 Bachelor of Science (BS) in Molecular Synthesis | Minor Mechanical Engineering @ University of California, San Diego. With a robust skill set that includes Social Media, Public Speaking, Biology, C, Chemistry and more, Angela Stanger contributes valuable insights to the industry. Angela Stanger has 1 email on RocketReach.