Angela Cauley Email & Phone Number
Founder and Executive Director @ GEORGE WASHINGTON CARVER FOOD RESEARCH INSTITUTE
Angela Cauley's Location
Waxhaw, NC, US
Angela Cauley's Work
- Founder and Executive Director @ GEORGE WASHINGTON CARVER FOOD RESEARCH INSTITUTE
- Retired @ Coalescence NHB
- CEO and Co-founder @ Coalescence NHB
- Territory Account Manager @ Mays Chemical Company
- Territory Sales Manager @ Ashland Specialty Chemical
- Technical Service Chemist @ Ingredion Incorporated
- Inroads Intern @ Abbott
Angela Cauley's Education
- North Carolina State University
Master of Science (M.S.) (Food Science)
1995 - 1998 - Instituto de Superior de Agricultura - Santiago, Dominican Republic
Study Abroad Program (Agriculture, General)
1995 - 1995 - The Ohio State University
Bachelor of Science - BS (Food Science and Technology)
1990 - 1995
- Eastmoor
Angela Cauley's Skills
- Sales Management
- Food Industry
- Food
- Ingredients
- Product Development
- Customer Service
- Team Building
- Marketing Management
- Marketing Strategy
- New Business Development
Angela Cauley's Summary
Angela Cauley, based in Waxhaw, NC, US, is currently a Founder and Executive Director at GEORGE WASHINGTON CARVER FOOD RESEARCH INSTITUTE, bringing experience from previous roles at Coalescence NHB, Mays Chemical Company and Ashland Specialty Chemical. Angela Cauley holds a 1995 - 1998 Master of Science (M.S.) in Food Science @ North Carolina State University. With a robust skill set that includes Sales Management, Food Industry, Food, Ingredients, Product Development and more, Angela Cauley contributes valuable insights to the industry. Angela Cauley has 1 email and 1 mobile phone number on RocketReach.
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