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Andy Wittman Location
La Vernia, TX, US
Andy Wittman Work
2017 -now Corporate Executive Chef and Procurement Principal @
2016 -2017 Corporate Chef @
2015 -2016 District Manager @
2009 -2015 Culinary Operations Manager @
2007 -2009 Chef and Manager @
2004 -2007 District Manager @
2001 -2004 Lead Manager @
1997 -2001 Executive Chef @ Gourmet to Go Corporate Catering
1994 -1997 Garde Manger @
Andy Wittman Education
Baltimore International College
Associate of Arts (A.A.) (Culinary and Restaurant Management)
1992-1994
Southwestern High School
Andy Wittman Skills
Restaurants
Restaurant Management
Food & Beverage
Food Service
Menu Development
Hospitality
Food
Culinary Skills
Income Statement
Inventory Management
Food Industry
Cooking
Chef
New Restaurant Openings
P&L
Multi-unit
Catering
Food Safety
Hospitality Industry
Team Building
P&L Management
Marketing
Multi Unit
Food and Beverage
Gestion de projet
Leadership
Training
Banquets
Management
Customer Service
Andy Wittman Summary
Andy Wittman, based in La Vernia, TX, US, is currently a Corporate Executive Chef and Procurement Principal at RiseUp Restaurants. Andy Wittman brings experience from previous roles at Boston's Restaurant & Sports Bar, CEC Entertainment, RAVE Restaurant Group, Inc. and Cafe Express. Andy Wittman holds a 1992 - 1994 Associate of Arts (A.A.) in Culinary and Restaurant Management @ Baltimore International College. With a robust skill set that includes Restaurants, Restaurant Management, Food & Beverage, Food Service, Menu Development and more. Andy Wittman has 2 emails and 2 mobile phone numbers on RocketReach.
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