Andy King's Location
Salem, MA, US
Andy King's Work
- Owner @ A&J King Artisan Bakers, LLC
- Guest Instructor @ King Arthur Flour
- Author @ Baking By Hand: Make the Best Artisanal Bread and Pastry Better Without a Mixer
- Baker @ Standard Baking Co
- Cold Aps and Dessert, Prep, Gofer @ Arrows Restaurant
- Director @ SCORE! Educational Centers
Andy King's Education
- New England Culinary Institute
AOS (Culinary Arts)
2001 - 2002 - Colby College
BA (Music)
1995 - 1999
Andy King's Skills
- Event Planning
- Bakery
- Writing
- Food Service Management
- Social Media
- Marketing
- Baking
- Catering
- Cafe
- Published Author
Andy King's Summary
Andy King, based in Salem, MA, US, is currently a Owner at A&J King Artisan Bakers, bringing experience from previous roles at King Arthur Flour Company, Baking By Hand: Make the Best Artisanal Bread and Pastry Better Without a Mixer, Standard Baking Co. and Arrows Restaurant. Andy King holds a 2001 - 2002 AOS in Culinary Arts @ New England Culinary Institute. With a robust skill set that includes Event Planning, Bakery, Writing, Food Service Management, Social Media and more, Andy King contributes valuable insights to the industry. Andy King has 2 emails and 1 mobile phone number on RocketReach.
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