Andy Hyde Email & Phone Number
Owner and Executive Chef @ Hyde N Chic Restaurant
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Andy Hyde Location
- Naples, FL, US
Andy Hyde Work
- Owner and Executive Chef @ (January 2019 - Present)
- Executive Sous Chef @ The Wauwinet Hotel by the Sea (April 2015 - March 2016)
- Executive Chef @ La Bazenne (April 2014 - November 2014)
- Executive Chef @ La Playa Beach and Golf Resort (July 2013 - April 2014)
- Chef de Partie @ Alinea (February 2013 - July 2013)
- Chef de Partie @ Bouchon Beverly Hills (June 2012 - December 2012)
- Executive Sous Chef Consultant @ Mirabelle Resturant (January 2012 - June 2012)
- Stage and Intern @ Aqua Restaurant (November 2011 - December 2011)
- Chef Instructor @ IGS Linden (September 2011 - October 2011)
- Private Chef @ Private Client (February 2010 - November 2010)
- Junior Sous Chef @ (February 2008 - December 2008)
- Sous Chef @ SBE Corporation (January 2007 - December 2007)
- Junior Sous Chef @ BIN 8945 Restaurant (February 2006 - December 2006)
Andy Hyde Education
- Berufschule II Culinary School, Hannover, Germany
Bachelor's degree (Culinary Arts and Science)
2002-2005
Andy Hyde Summary
- Andy Hyde, based in Naples, FL, US, is currently a Owner and Executive Chef at Hyde n Chic Restaurant. Andy Hyde brings experience from previous roles at The Wauwinet Hotel by the Sea, La Bazenne, La Playa Beach and Golf Resort and Alinea. Andy Hyde holds a 2002 - 2005 Bachelor's degree in Culinary Arts and Science @ Berufschule II Culinary School, Hannover, Germany. Andy Hyde has 1 emails and 1 mobile phone numbers on RocketReach.
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