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Andy Gaskin Location
Virgin Gorda, British Virgin Islands
Andy Gaskin Work
2023 -now Executive Chef @
2015 -now Managing Director @ BLUE TRUFFLE CONSULTANCY
2020 -2020 Executive Chef @ Meneghetti Wine Hotel Relais & Chateau
2018 -2019 Executive Chef @ Belmond Hotels
2015 -2018 Cluster Executive Chef @
2013 -2014 Executive Chef @
2012 -2013 Pre Opening Executive Chef @ STARWOOD HOTELS Asia Pacific
2011 -2012 Executive Chef @ ROCCOFORTE HOTELS Europe
2011 -2011 Task force Executive Chef @
2011 -2011 Task force Executive Chef @
2008 -2009 Executive Chef @
2006 -2008 Pre Opening Executive Chef @
1995 -2005 Executive Chef @
Andy Gaskin Education
Slough College of Higher Education
Langley Grammar School
(Restaurant, Culinary, and Catering Management/Manager)
Andy Gaskin Summary
Andy Gaskin, based in Virgin Gorda, British Virgin Islands, is currently a Executive Chef at Rosewood Hotel Group. Andy Gaskin brings experience from previous roles at BLUE TRUFFLE CONSULTANCY, Meneghetti Wine Hotel Relais & Chateau, Belmond Hotels and Maistra d.d. (Adris group). Andy Gaskin holds a Slough College of Higher Education. Andy Gaskin has 1 emails on RocketReach.
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