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Andy Floyd Location
Littleton, CO, US
Andy Floyd Work
2023 -now Culinary Account Manager for Meta Denver @
2018 -now Chef Instructor @
2023 -2023 Culinary Director @
2021 -2023 Special Projects Chef @
2018 -2020 Prep Chef @
2018 -2019 Tour Captain @
2010 -2018 General Manager and Executive Chef @
2012 -2016 Academic Director @ Colorado Culinary Academy
2007 -2009 Chef Instructor and Director of Curriculum @ Cook Street School of Fine Cooking
1997 -2007 Director of Professional Programs @ Culinary School of the Rockies
1995 -1997 Chef @ Back Alli's
1990 -1996 Executive Sous Chef @ Le Bosquet
1990 -1990 Chef de Partie Garde Manger @
Andy Floyd Education
L'Academie de Cuisine
CCT (Culinary Arts)
1987-1988
Indiana University Bloomington
BA (Major: Telecommunications, Minor: French)
1981-1985
Rollins College 1982-1983
Colorado Rocky Mountain School
HS
1979-1981
Andy Floyd Skills
Culinary Arts
Catering
Culinary Instruction
History and science of food
Multilingual
Pastry
Marketing
Teaching
Culinary Skills
Food & Beverage
Cooking
Fine Dining
Restaurant Management
Wine
Social Media
Event Management
Menu Development
Event Planning
Leadership
Chef
Project Management
Food
Banquets
Microsoft Excel
Food and Beverage
Andy Floyd Summary
Andy Floyd, based in Littleton, CO, US, is currently a Culinary Account Manager for Meta Denver at Serendipity Catering. Andy Floyd brings experience from previous roles at The Seasoned Chef, Sun Valley Culinary Institute, Serendipity Catering and Epicurean Catering. Andy Floyd holds a 1987 - 1988 CCT in Culinary Arts @ L'Academie de Cuisine. With a robust skill set that includes Culinary Arts, Catering, Culinary Instruction, History and science of food, Multilingual and more. Andy Floyd has 1 emails and 1 mobile phone numbers on RocketReach.
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