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Andy Crisp Location
Poynton, GB
Andy Crisp Work
General Manager @ (August 2024 - Present)
General Manager @ (July 2023 - Present)
General Manager @ Gravity Max (June 2023 - August 2024)
General Manager @ Miller & Carter (November 2021 - July 2023)
General Manager @ (April 2021 - January 2022)
Letter Carrier @ ROYAL MAIL POST OFFICE (November 2020 - June 2021)
Executive Lounge General Manager @ Manchester Airport Group (June 2019 - December 2020)
General Manager @ (October 2018 - June 2019)
General Manager @ BREWERS FAYRE, BEEFEATER & 2 PREMIER INN HOTELS (October 2018 - June 2019)
General Manager @ TGI Fridays UK (November 2013 - October 2018)
General Manager @ TGI Fridays (June 2012 - November 2013)
General Manager @ TGI Fridays UK (June 2010 - November 2012)
General Manager @ PCDG MITCHELS & BUTLERS (June 2009 - September 2010)
Multi Unit Manager @ Loch Fyne Seafood & Grill (March 2007 - June 2009)
Site General Manager @ LOCH FYNE RESTAURANTS (October 2007 - September 2008)
General Manager @ TGI Fridays UK (September 2005 - March 2007)
Kitchen Manager and General Manager @ TGI Fridays UK (May 2000 - September 2005)
Shift leader and NSO Coach @ TGI Fridays UK (September 1996 - June 2000)
Shift Leader and NSO Coach @ TGI Fridays UK (September 1996 - May 2000)
Food Server @ TGI FRIDAYS, COVENT GARDEN (May 1996 - February 2000)
Chef de Partie @ (August 1995 - September 1996)
Commis Chef @ (June 1995 - May 1996)
Conference Banqueting Manager @ Dunston Hall Hotel (June 1992 - August 1995)
Operations Manager @ Dunston Hall Hotel (September 1993 - June 1995)
Andy Crisp Education
Sprowston High School
Restaurant (Culinary, and Catering Management/Manager)
1988-1992
Norwich
Chef Qualifications 7061 & 7062
Sprowston Infant School
GCSE 9 GCSE passes
Andy Crisp Skills
Business Planning
Catering
Coaching
Communication
Cooking
Cost Reduction
Customer Satisfaction
Customer Service
Daily Operations
Event Planning
Fast Casual
Financial Forecasting
Fine Dining
Food
Food & Beverage
Food Cost Analysis
Food Preparation
Hiring
Hospitality
Hospitality Industry
Labor Control
Leadership Development
Leisure Industry
Life Coaching
Management
Menu Development
Microsoft Excel
New Restaurant Openings
New Unit Openings
Operational Excellence
People Management
Performance Monitoring
Portion Control
Recruiting
Restaurant Management
Restaurants
Retail
Revenue Generation
Sales
Sales Management
Serve Safe Certified
Strategic Planning
Talent Development
Team Building
Team Leadership
Team Management
Teamwork
Training
Food and Beverage
Andy Crisp Summary
Andy Crisp, based in Poynton, GB, is currently a General Manager at Vapiano. Andy Crisp brings experience from previous roles at Gravity Active Entertainment, Gravity Max, Miller & Carter and Macclesfield Football Club. Andy Crisp holds a 1988 - 1992 Restaurant in Culinary, and Catering Management/Manager @ Sprowston High School. With a robust skill set that includes Business Planning, Catering, Coaching, Communication, Cooking and more. Andy Crisp has 1 emails on RocketReach.
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