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Andrew Alvarez Location
Pittsburgh, PA, US
Andrew Alvarez Work
Executive Chef @ (August 2026 - Present)
Executive Chef @ Gaucho Parilla Argentina (January 2026 - August 2026)
Line Cook @ (March 2025 - January 2026)
Culinary Coordinator @ (September 2022 - March 2025)
Utility Cook @ Meat and Potatoes (April 2022 - August 2024)
Andrew Alvarez Education
Indiana University of Pennsylvania
Associates (Culinary)
2005-2006
Quaker Valley
High School Diploma
2001-2004
Andrew Alvarez Skills
Banquet Operations
Banquets
Catering
Cooking
Culinary Skills
Customer Service
Education
Event Management
Event Planning
Fitness Training
Food
Menu Development
Microsoft Office
Private Events
Recipes
Restaurants
Social Media
Team Building
Vegetarian Cooking
Andrew Alvarez Summary
Andrew Alvarez, based in Pittsburgh, PA, US, is currently a Executive Chef at The Oaklander Hotel. Andrew Alvarez brings experience from previous roles at Gaucho Parilla Argentina, The Vandal, Sweetwater Center for the Arts and Meat and Potatoes. Andrew Alvarez holds a 2005 - 2006 Associates in Culinary @ Indiana University of Pennsylvania. With a robust skill set that includes Banquet Operations, Banquets, Catering, Cooking, Culinary Skills and more. Andrew Alvarez has 2 emails and 1 mobile phone numbers on RocketReach.
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