Andreja Jeušnik's Location
Žalec, SI
Andreja Jeušnik's Work
- Lead Assessor @ Slovenska akreditacija
- Development Technologist @ Mlekarna Celeia
- Food Technologist @ Celjske mesnine d.o.o.
- Part time work during studying @ Drevenšek & Drevenšek, d.o.o.
Andreja Jeušnik's Education
- Faculty of Agriculture and Life Sciences
Master's education (second Bologna cycle) (Food Safety)
2010 - 2013 - Faculty of Agriculture and Life Sciences
Academic higher education (first Bologna cycle) (Agriculture)
2007 - 2010
Andreja Jeušnik's Skills
- Food Safety
- Food Processing
- HACCP
- Food Quality
- Food Science
- Food Industry
- Food Technology
- Microbiology
- Dairy
- Agriculture
Andreja Jeušnik's Summary
Andreja Jeušnik, based in Žalec, SI, is currently a Lead Assessor at Slovenska akreditacija, bringing experience from previous roles at Mlekarna Celeia, d.o.o., Celjske mesnine, d.d. and Drevenšek & Drevenšek, d.o.o.. Andreja Jeušnik holds a 2010 - 2013 Master's education (second Bologna cycle) in Food Safety @ Faculty of Agriculture and Life Sciences. With a robust skill set that includes Food Safety, Food Processing, HACCP, Food Quality, Food Science and more, Andreja Jeušnik contributes valuable insights to the industry.
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