2021 -2023 Executive Sous Chef @ Southern Belle Ga Boy
2020 -2021 Director of Culinary and Culture @
2015 -2020 Executive Chef @
2014 -2020 Chef De Cuisine @
2013 -2015 Sous Chef @
2012 -2012 Sous Chef @ H. Harper station
2011 -2012 Sous Chef @ 4th & swift
2009 -2011 Chef De Partie @ Wood fire grill
2006 -2009 Chef De Partie @
Andreas Müller Education
Le Cordon Bleu College of Culinary Arts-Atlanta
Associate's degree (Culinary Arts)
2005-2007
Andreas Müller Skills
Chef
Culinary Skills
Fine Dining
Cuisine
Menu Development
Catering
Food
Restaurants
Restaurant Management
Andreas Müller Summary
Andreas Müller, based in Sweden, is currently a Sous Chef at Hotel Fratelli Karlstad. Andreas Müller brings experience from previous roles at Signia by Hilton Atlanta, Southern Belle Ga Boy and Red Beard Restaurants. Andreas Müller holds a 2005 - 2007 Associate's degree in Culinary Arts @ Le Cordon Bleu College of Culinary Arts-Atlanta. With a robust skill set that includes Chef, Culinary Skills, Fine Dining, Cuisine, Menu Development and more. Andreas Müller has 1 mobile phone numbers on RocketReach.
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