Territory Manager - On Premise Specialist @ (November 2014 - November 2015)
Sommelier - Fine Wine Sales Specialist @ (May 2014 - November 2014)
Sommelier - Beverage Manager @ (July 2013 - December 2013)
Cellar Hand @ Houghton Winery (January 2013 - April 2013)
Senior Retail Associate @ (October 2010 - January 2013)
Cellar Hand @ Okanagan Crush Pad (October 2012 - December 2012)
Andreas Deutschmann Education
Wine & Spirit Education Trust
WSET Diploma (Wine and Spirits)
2012-2015
University of Guelph
Bachelor of Commerce (B.Com.) (Hospitality and Tourism Managment)
2004-2009
Andreas Deutschmann Skills
Event Management
Wine Tasting
Wine
Food & Beverage
Menu Development
Food
Restaurants
Wineries
Alcoholic Beverages
Hospitality Industry
Beer
Time Management
Restaurant Management
Sales
Event Planning
Hospitality
Customer Service
Culinary Skills
Food Service
Hospitality Management
Retail
Food and Beverage
Andreas Deutschmann Summary
Andreas Deutschmann, based in British Columbia, Canada, is currently a Sommelier at Nightingale Restaurant. Andreas Deutschmann brings experience from previous roles at Mark Anthony Group, Mission Hill Family Estate Winery, Alpha Restaurant and Houghton Winery. Andreas Deutschmann holds a 2012 - 2015 WSET Diploma in Wine and Spirits @ Wine & Spirit Education Trust. With a robust skill set that includes Event Management, Wine Tasting, Wine, Food & Beverage, Menu Development and more. Andreas Deutschmann has 1 emails and 1 mobile phone numbers on RocketReach.
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