Andreas Baecker Email & Phone Number
Director of Culinary @ Lake Naomi Club
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Andreas Baecker Location
- East Stroudsburg, PA, US
Andreas Baecker Work
- Director of Culinary @ (September 2024 - Present)
- Director of Culinary @ (May 2022 - August 2024)
- Consultant and Owner @ Reliance Hospitality Consulting (September 2018 - Present)
- Executive Chef @ (December 2016 - May 2022)
- Executive Chef @ (July 2013 - October 2016)
- Executive Sous Chef @ Pinnacle Entertainment (property Lumiere Place) (April 2011 - July 2013)
- Executive Sous Chef @ (September 2010 - April 2011)
- Executive Chef @ (June 2009 - September 2010)
- Owner and Chef @ Jasmine's Restaurant & Bar (November 2008 - April 2009)
- Executive Chef @ (February 2007 - August 2008)
- (September 2006 - February 2007)
- (February 2005 - August 2006)
- (April 1999 - October 2001)
- Executive Sous Chef @ Hotel Binshof an den Seen (May 1998 - April 1999)
- Sous Chef @ (April 1997 - April 1998)
- Andre's French Restaurant (November 2001 - January 2005)
Andreas Baecker Education
- Hubertus Schwarz Berufsschule
(Culinary Arts)
1986-1989
Andreas Baecker Skills
- Personal Responsibility
- Procedure Manuals
- Problem Solving
- Diplomacy
- Coaching
- Team Motivation
- Revenue Generation
- Performance Motivation
- Service Standards
- F&B Management
- Attention to Detail
- Cost Control
- Strategic Leadership
- Job Satisfaction
- Food & Beverage Management
- Relationship Development
- Relationship Building
- P&L Management
- Organization Skills
- Analytical Skills
- Leadership
- Financial Literacy
- Communication
- Multi-Unit Management
- Hospitality Industry
- Operations Management
- Customer Satisfaction
- Budgeting
- Guest Satisfaction
- Culinary Skills
- Microsoft Excel
- Fine Dining
- Culinary Management
- Computer Proficiency
- Banquets
- Menu Development
- Sanitation
- Menu Engineering
- Food Safety
- Food & Beverage
- Menu Costing
- Italian cuisine
- New Restaurant Openings
- Food Cost Management
- Micros
- Pre-opening
- Labor Control
- Food Cost Analysis
- Hospitality Management
- Food Quality
- Food Service
- Food
- Restaurant Management
- Pastry
- Cooking
- Food and Beverage
- Sauces
- Catering
- Mediterranean
- Seafood
- Cuisine
- Pre Opening
- Recipes
- Microsoft Word
- Restaurants
- Chef
- Food Preparation
- Recipe Testing
- Butchery
- Gourmet
- Banquet Operations
Andreas Baecker Summary
- Andreas Baecker, based in East Stroudsburg, PA, US, is currently a Director of Culinary at Lake Naomi Club. Andreas Baecker brings experience from previous roles at Camelback Resort, Reliance Hospitality Consulting, del Lago Resort & Casino and Tropicana Entertainment Inc.. Andreas Baecker holds a 1986 - 1989 Hubertus Schwarz Berufsschule. With a robust skill set that includes Personal Responsibility, Procedure Manuals, Problem Solving, Diplomacy, Coaching and more. Andreas Baecker has 3 emails and 2 mobile phone numbers on RocketReach.
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