Andreas Alvin Email
Executive Chef @ Mark Moran Group
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Andreas Alvin Location
- Sydney, NSW, AU
Andreas Alvin Work
- 2022 -now Executive Chef @
- 2009 -now Founder and CEO @ iCooking
- 2017 -2022 Senior Griller @
- 2017 -2022 Chef De Partie @
- 2021 -2022 Executive Chef @
- 2020 -2021 Head of Catering Department @
- 2019 -2020 Sous Chef (Facility Chef Supervisor) @ Pathways Aged Care
- 2017 -2019 Sous Chef (Kitchen Operation Manager) @
- 2016 -2017 Head Chef (Kitchen Operation Manager) @ Cooh Pty Ltd
- 2015 -2016 Chef De Partie @ Cooh Pty. Ltd.
- now Restaurant Manager @
- now PSR (Team Member) @
- 2011 -2013 Kitchen Staff @ P. J. Ryan Hotel
- 2011 -2012 Chef de Partie @
- 2012 -2012 Social Media Manager @ Student 2 Student Community
- 2010 -2011 Line Cook @ Micky's Cafe
- 2009 -2009 Operation Staff @ Intellectual Disability Foundation of St. George
- now Web Designer @ Writing For Business
- 2008 -2009 Marketing and Sales @ PT Tunas Wijaya Sakti
- 2007 -2008 General Affairs Supervisor @ PT. Anak Jaya Bapak Sejahtera
- 2004 -2007 Visual Merchandiser Coordinator @
Andreas Alvin Education
- Restaurant & Catering Industry Association of Australia
Certificate III in Hospitality (Commercial Cookery) (Hospitality)
2018-2020 - Australian Catholic University
Bachelor's degree (Business Information System)
2011-2012 - Australian Catholic University
Diploma (Business Information System)
2010-2010 - Budi Luhur University
Bachelor's degree (1st year) (Information Technology)
2008-2009
Andreas Alvin Skills
- Database Administration
- Computer Hardware
- HTML
- Project Planning
- Photoshop
- Web Design
- MySQL
- Database Design
- PHP
- Website Development
- Video Production
- Microsoft Office
- Marketing Communications
- Cooking
- Grills
- Seasonings
- Baking
- Food Processing
- Customer Service
- Management
- Social Media
- Food
- Microsoft Word
- Microsoft Excel
- Sales
- Pastry
- Desserts
- Restaurant Management
- New Restaurant Openings
- New Store Development
- Menu Development
- Leadership
- Communication
- Hospitality Management
- Food Safety
- Food Preparation
- Food Cost Management
- Profit & Loss Management
Andreas Alvin Summary
- Andreas Alvin, based in Sydney, NSW, AU, is currently a Executive Chef at Mark Moran Group. Andreas Alvin brings experience from previous roles at iCooking, Ribs & Burgers, SOUTH SYDNEY GRAPHIC ARTS CLUB LTD and Cranbrook Care. Andreas Alvin holds a 2018 - 2020 Certificate III in Hospitality (Commercial Cookery) in Hospitality @ Restaurant & Catering Industry Association of Australia. With a robust skill set that includes Database Administration, Computer Hardware, HTML, Project Planning, Photoshop and more. Andreas Alvin has 2 emails on RocketReach.
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