Andre Webster's Location

Nashville, Tennessee, United States

Andre Webster's Work

Andre Webster's Education

  • City University of New York-Herbert H. Lehman College

    Bachelor of Arts (Media Studies, Communication)

    2000 - 2002
  • William Tyndale College

    Associates (Sociology)

    1987 - 1989
  • Western Governors University

Andre Webster's Skills

  • Food
  • Restaurant Management
  • Food Presentation
  • Food Safety
  • Catering
  • Food Cost Analysis
  • Cuisine
  • Hotels
  • Pre Opening
  • Recipes

Andre Webster's Summary

Andre Webster, based in Nashville, Tennessee, United States, is currently a Chef Supervisor at Hotel Plaza Athenee New York, bringing experience from previous roles at Hotel Plaza Athenee New York and Myrlande Catering. Andre Webster holds a 2000 - 2002 Bachelor of Arts in Media Studies, Communication @ City University of New York-Herbert H. Lehman College. With a robust skill set that includes Food, Restaurant Management, Food Presentation, Food Safety, Catering and more, Andre Webster contributes valuable insights to the industry. Andre Webster has 5 emails and 1 mobile phone number on RocketReach.

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