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Andre Walker Location
Houston, TX, US
Andre Walker Work
Junior Executive Chef @ (September 2019 - Present)
Lead Line Cook @
Sous Chef @ (March 2017 - September 2019)
Lead Line Cook @ (July 2013 - March 2017)
Line Cook @ prohibition (December 2012 - February 2013)
Demi chef @ Divine D's catering (January 2010 - June 2012)
Bakery assistant manager @ (April 2008 - January 2010)
Andre Walker Education
Art Institute of Houston
Associate's degree (Culinary Arts/Chef Training)
2009-2013
Andre Walker Skills
Team Leadership
Big-picture Thinking
Creative Problem Solving
Cardiopulmonary Resuscitation (CPR)
Butchery
Catering
Grill
saute
Purchase Management
Banquet Operations
Menu Development
Food Industry
Food Processing
Teamwork
Food Styling
Customer Satisfaction
Inventory Control
Pre-opening
Event Management
Guest Service Management
Restaurant Management
New Restaurant Openings
Food Quality
Culinary Management
Culinary Education
Fine Dining
Recipe Testing
Menu Costing
Leadership
Management
Food Preparation
Menu Engineering
Food Cost Management
Labor Control
Andre Walker Summary
Andre Walker, based in Houston, TX, US, is currently a Junior Executive Chef at Lasco Enterprises. Andre Walker brings experience from previous roles at Houston Country Club, Landry's and prohibition. Andre Walker holds a 2009 - 2013 Associate's degree in Culinary Arts/Chef Training @ Art Institute of Houston. With a robust skill set that includes Team Leadership, Big-picture Thinking, Creative Problem Solving, Cardiopulmonary Resuscitation (CPR), Butchery and more. Andre Walker has 1 emails and 3 mobile phone numbers on RocketReach.
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