Andre Adhitya Location
Jakarta, ID
Andre Adhitya Work
Andre Adhitya Education
SEKOLAH TINGGI PARIWISATA BANDUNG
Diploma (Pastry and Bakery)
1998 - 2002
Sekolah Tinggi Pariwisata Bandung (NHI)
(Hotel/Motel Administration/Management)
Andre Adhitya Skills
Andre Adhitya Summary
Andre Adhitya, based in Jakarta, ID, is currently a Corporate Pastry Chef of Monsieur Spoon Croco Dewata at PT. Champ Resto Indonesia Tbk. Andre Adhitya brings experience from previous roles at PT. SARITAMA FOOD PROCESSING, PT. Akur Pratama (YOGYA GROUP) and PT MULTI STAR RUKUN ABADI (SHARON BAKERY). Andre Adhitya holds a 1998 - 2002 Diploma in Pastry and Bakery @ SEKOLAH TINGGI PARIWISATA BANDUNG. With a robust skill set that includes Baking, Bakery, Microsoft Word, Food, Pre Opening and more. Andre Adhitya has 2 emails and 1 mobile phone numbers on RocketReach.