Master's degree (Master of Bioscience Engineering: Food Science and Nutrition)
2017 - 2019
Ghent University
Bachelor's degree (Bachelor of Bioscience Engineering: Chemistry and Food Technology, Ghent University)
2013 - 2018
Koninklijk Atheneum Koekelberg
Middelbaar (Latijn-Wiskunde)
2007 - 2013
Leadership Summer School
Soft skill trainings
Anastasia Bondarenko's Skills
Teamwork
Management
Communication
Time Management
Organisation
Chocolate
Anastasia Bondarenko's Summary
Anastasia Bondarenko, based in Brussels, BE, is currently a Technical Service Support at Cargill, bringing experience from previous roles at Guangala, Delhaize Belgium, Belcolade NV and IAAS. Anastasia Bondarenko holds a 2017 - 2019 Master's degree in Master of Bioscience Engineering: Food Science and Nutrition @ Ghent University. With a robust skill set that includes Teamwork, Management, Communication, Time Management, Organisation and more, Anastasia Bondarenko contributes valuable insights to the industry. Anastasia Bondarenko has 1 email on RocketReach.