If you need more lookups,
subscriptions start at $34 USD/month.
Anant Bansode Work
2026 -now Executive Chef @
2023 -2025 Cluster Pastry Chef @
2022 -2023 Pastry Chef @
2022 -2022 Assistant Operations Manager @
2018 -2020 Pastry Chef @
2017 -2018 Pastry Chef @
2016 -2017 Assistant Pastry Chef @
2015 -2016 JR.SOUS CHEF @
2013 -2015 CHEF DE PARTIE(Pre-Opening) @
2013 -2013 CHEF DE PARTIE @
2010 -2013 CULINARY ASSOCIATES(Opening) @
2007 -2009 PRODUCTION ASSISTANT(Pre-Opening) @
Anant Bansode Education
Padmashree Dr D. Y. Patil Vidyapeeth
CRAFT COURCE IN COOKERY (Food Preparation/Professional Cooking/Kitchen Assistant)
2005-2006
Anant Bansode Skills
Pre-opening
Pastry
Food Safety
Banquets
Hotel Management
Hotels
Hospitality
Food
Hospitality Industry
Menu Development
Culinary Skills
Fine Dining
Cuisine
Chef
Catering
Anant Bansode Summary
Anant Bansode, is currently a Executive Chef at The Fern Hotels & Resorts. Anant Bansode brings experience from previous roles at Chalet Hotels Limited, Fariyas Hotels & Resorts, Cogent Foods Pvt Ltd and Marriott International. Anant Bansode holds a 2005 - 2006 CRAFT COURCE IN COOKERY in Food Preparation/Professional Cooking/Kitchen Assistant @ Padmashree Dr D. Y. Patil Vidyapeeth. With a robust skill set that includes Pre-opening, Pastry, Food Safety, Banquets, Hotel Management and more. Anant Bansode has 1 emails and 1 mobile phone numbers on RocketReach.
Looking for a different Anant Bansode?
Find contact details for 700 million professionals.