Ana Paula Rodrigues De Lima's Location
Ireland
Ana Paula Rodrigues De Lima's Work
Ana Paula Rodrigues De Lima's Education
Ana Paula Rodrigues De Lima's Skills
Ana Paula Rodrigues De Lima's Summary
Ana Paula Rodrigues De Lima, based in Ireland, is currently a Head Pastry Chef at Arnotts, bringing experience from previous roles at The Westbury Hotel and Ely Restaurant Group. Ana Paula Rodrigues De Lima holds a 2006 - 2010 Bachelors in Communication, Television @ Universidade Anhembi Morumbi. With a robust skill set that includes Social Media, Blogging, Digital Marketing, Social Media Marketing, Strategic Communications and more, Ana Paula Rodrigues De Lima contributes valuable insights to the industry. Ana Paula Rodrigues De Lima has 1 email on RocketReach.