Ana Maria Sena Castillo's Location

Charleston, SC, US

Ana Maria Sena Castillo's Work

Ana Maria Sena Castillo's Education

  • Porter and Chester Institute

    certification (Medical/Clinical Assistant)

    2004 - 2006
  • Bullard-Havens Technical High School

    culinary arts (Cooking and Related Culinary Arts, General)

    2000 - 2004

Ana Maria Sena Castillo's Skills

  • Catering
  • Culinary Skills
  • Cooking
  • Chef
  • Recipes
  • Food Safety
  • Cuisine
  • Food
  • Menu Development
  • Restaurants

Ana Maria Sena Castillo's Summary

Ana Maria Sena Castillo, based in Charleston, SC, US, is currently a Executive Chef at Sodexo, bringing experience from previous roles at Sodexo, Various Catering Company and Personal Chef/Catering. Ana Maria Sena Castillo holds a 2004 - 2006 certification in Medical/Clinical Assistant @ Porter and Chester Institute. With a robust skill set that includes Catering, Culinary Skills, Cooking, Chef, Recipes and more, Ana Maria Sena Castillo contributes valuable insights to the industry. Ana Maria Sena Castillo has 1 email on RocketReach.
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